

Please join us for our popular Supper Club at the Barn of the Josiah Smith Tavern in Weston, MA. The Land's Sake Supper Club is a monthly series of gourmet dinners expertly prepared by a local chef featuring fresh produce from Land's Sake Farm and other nearby farms. Each monthly three-course dinner at the Barn highlights a seasonal theme served family style to 40 guests in an historic tavern. For more information and to make a reservation, please click here.
Please join us for our popular Supper Club at the Barn of the Josiah Smith Tavern in Weston, MA. The Land's Sake Supper Club is a monthly series of gourmet dinners expertly prepared by a local chef featuring fresh produce from Land's Sake Farm and other nearby farms. Each monthly three-course dinner at the Barn highlights a seasonal theme served family style to 40 guests in an historic tavern. For more information and to make a reservation, please click here.
Join us at the Bill McElwain sugar house to celebrate the Maple Sugaring Season at our Sugaring Off Festival featuring a pancake breakfast, coffee, hot cider, maple sugar treats, bake sale, live music, tours of our Sugar House in full operation and of course, our own maple syrup. All are welcome! Contact at info@landssake.org with any questions. The event runs from 9am to 1pm.
Please join us for our popular Supper Club at the Barn of the Josiah Smith Tavern in Weston, MA. The Land's Sake Supper Club is a monthly series of gourmet dinners expertly prepared by a local chef featuring fresh produce from Land's Sake Farm and other nearby farms. Each monthly three-course dinner at the Barn highlights a seasonal theme served family style to 40 guests in an historic tavern. For more information and to make a reservation, please click here.
Please join us for our popular Supper Club at the Barn of the Josiah Smith Tavern in Weston, MA. The Land's Sake Supper Club is a monthly series of gourmet dinners expertly prepared by a local chef featuring fresh produce from Land's Sake Farm and other nearby farms. Each monthly three-course dinner at the Barn highlights a seasonal theme served family style to 40 guests in an historic tavern. For more information and to make a reservation, please click here.
The Land's Sake farm stand is expected to open sometime this week, mother-nature permitting...